ridiculous..I know, but he will forever love me for it!
Anyways, not only did we have a command center but we also grilled out. We made ribs, wings, hash brown casserole, and baked beans. I wanted to share my version of hash brown casserole (I know there are so many out there) with you because it also makes a great side for that Thanksgiving feast!
- 1 bag of shredded hash browns
- 1 can of cream of mushroom or cream of chicken
- 1 onion
- 1 cup sour cream
- 2 cups of cheese
Preheat oven to 375. Dice the onion and mix with the hash browns, can of cream of mushroom (or chicken), cup of sour cream, 3/4 cup cheese, salt and pepper. After all ingredients are mixed and the oven is preheated. Top the casserole with the remaining cheese. Cover with tin foil and bake for 45 minutes. After 45 minutes remove the foil and bake for an additional 20 minutes.
It is always a crowd pleaser and is very simple to make. Perfect side for Thanksgiving and any leftovers are great with breakfast the next day! If you make my version, let me know how it turns out! Thanks for reading! :)